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Barbecue or grill? What to choose?

Barbecue or grill - things without which we can not imagine the warm season and delicious dishes fried in them. Of course, they can be enjoyed during the cold season as well, but any grill, barbecue or barbecue will not be suitable for that. Although at first glance these three things are little different, their purpose is almost the same, but on closer inspection, each of them has many distinctiveness, advantages and perhaps even disadvantages. So you’re considering delicious outdoor grills or other dishes, but don’t know which cooking appliance to choose? Here are tips for each one to make the choice much easier.

Grill

Chefs often call the one of the most sophisticated devices - compared to a barbecue or barbecue, but do not worry, it will be perfect for non-professionals. And while at first glance it may seem that barbecue and barbecue are little different, there are still differences between these devices. On the grill, the meat is cooked on a corrugated sheet of metal, not on a grill over a fire like it is done in a barbecue. Grills are usually electric and gas, and one of the most popular at the moment is charcoal grills. Electric grills have exceptional functions and can be equipped with special sensors that show the temperature and control the cooking time.

The benefits of grilling

  • One of the biggest advantages of its efficient operation, it quickly warms up to the required temperature and therefore significantly shortens the cooking time.
  • It is possible to cook different dishes (fish, meat, vegetables) at the same time, without fear of mixing the aromas of the products.
  • Small grills with a balloon are convenient to take on excursions, trips, where you can always enjoy hot barbecue dishes.

Barbecue

It can be named as an intermediate variant between the grill and the barbecue. In most cases, the prices of barbecues are lower than grills, but higher than those of barbecues, and they differ from barbecues in their shape and the special lid available. The shape of the barbecues is usually round to distribute smoke and temperature optimally. In a barbecue, meat or fish products can be not only cooked, but also easily smoked. To bake on a skewer in a barbecue, such as a barbecue, you need to make sure that the barbecue has special openings specifically for the skewers.

Advantages of barbecue

  • Due to its shape, the grill is able to distribute temperature and smoke, so it cooks evenly on both the top and bottom - so there is no need to turn over the added meat, fish or other products.
  • The barbecues come in a variety of sizes, so you can also buy small barbecues that you can take on trips and enjoy hot food.
  • You can fry different meats in the grill.

Barbecue

One of the simplest items for baking, usually barbecues, are meat dishes, vegetables, rarely fish or other dishes. The barbecue is open, has special cuts inside - openings for switches. The barbecue can be burned with coal or firewood, so you will not have to worry about gas or electricity as you would with an electric or gas grill. In the barbecue, dishes can be grilled on a spit or on a special grill. One of the disadvantages of barbecue is that cooking on firewood prolongs the cooking time, because it takes more time for the firewood to fully dissolve and it is possible to cook the selected dishes. It is also difficult to set the required temperature in the barbecue, it must not be too hot and not too low for the meat to cook well.

The benefits of barbecue

  • You can buy one-time small barbecues for a trip with friends, or when you need to bake a small amount of food, such a barbecue will not take up much space and you will not have to spend a lot.
  • In the barbecue you can enjoy delicious dishes on a skewer, many barbecues or grills do not have special openings for skewers.
  • The barbecues do not require much maintenance or special cleaning, after baking and before it is enough to clean them with a wire brush and keep the barbecues in a dry place protected from rain or other weather conditions.

Steak season is coming soon - you can choose grills, barbecue or barbecue here