Features:

• High quality maturing cabinet with compressor technology
• For storing, presenting and maturing high quality meat
• Usable volume of 125 liters
• Temperature electronically adjustable from 2 - 14 °C (in 1 °C steps)
• The maximum temperature that can be reached inside the device cannot be significantly higher than the ambient temperature at the setup location
• Indoor humidity adjustable from 50 - 85 %
• Active fans for a very even temperature
• Intuitive operation using the touch control panel
• 3-layer UV glass
• Lockable with an integrated lock
• Switchable interior lighting
• Switchable, antibacterial UV light
• With built-in activated carbon filter
• Incl. Racks and hangers with meat hooks (made of stainless steel)

Details:

• Dimensions (WxHxD mm): 597x825x590
• Dimensions with handle (WxHxD mm): 597x825x640
• Internal capacity (WxHxD mm): 515x593x447
• Weight (kg): 57,4
• Door hinge: Right
• Material: Stainless Steel, Glass
• Temperature range (°C): 2 - 14
• Temperature zone: 1
• Operation: Sensor-Touch
• Humidity: 50 - 85 %
• Interior illumination: LED
• Color: Stainless steel
• UV filter glass: Yes
• Frame: Brushed stainless steel
• Cool technology: Compressor technology
• Voltage: 220-240V~, 50Hz
• Certificate: GS/CE
• Power (watt): 140